KEFALOTYRI

KEFALOTYRI

Another of our hard cheeses, with the characteristic taste of traditional Greek hard cheese, is EPIROS Kefalotyri.

It has a slightly salty flavor and rich aroma.

Can be used ideally for “saganaki” (pan-fried cheese), grated on pasta and pies, but can also be consumed on its own.

Packaging:

Vacuum:

• 230g
• 4kg (*R.W.)
• 8kg (*R.W.)

*Random weight